Sea salt & cracked black pepper steak burger with Black Bomber Cheddar. Sage onions and bloody mary ketchup.
*Option of aromatic lamb burger with fresh tzatziki.
Cheshire pork sausage and fresh cranberries in a poppy seeded roll.
Thai spiced chicken in an aromatic chilli and lime sauce with shavings of coconut.
*10% of your final number
Chargrilled roasted red peppers with spiced feta and apricot bulgur wheat
HALLOUMI AND HARISSA KEBABS V
Chargrilled halloumi with sweet red onion, cherry tomatoes with a harissa and honey dressing.
_____
ROASTED SQUASH AND BALSAMIC BEETROOT SALAD V
With wild rocket, spinach and toasted pumpkin seeds.
ROSEMARY AND ROCK SALT BAKED POTATOES V
With garlic aioli.
ORANGE AND PINE NUT BULGAR WHEAT V
With fresh coriander and an orange and honey dressing
All served with a selection of condiments including chilli mayonnaise, tomato and sweet chilli relish.
£17.95 PER PERSON
MINIMUM ORDER FOR 30 GUESTS
SPICE UP YOUR MENU WITH ANY OF OUR DELICIOUS EXTRAS…
PORK BELLY £4.50
Crispy pork belly with a smoky spiced flavour *Gluten free option available
GRESINGHAM DUCK SKEWERS £4.00
with a chestnut and almond satay *Gluten free option available
LAMB KOFTA KEBABS £4.00
Served with a mint yoghurt.
FILLET STEAK SKEWERS £4.50
With a pineapple and soy glaze. *Gluten free option available on request
KING PRAWN SKEWER GF £4.00
Char-grilled and served with a hot piri-piri sauce.
SWEET AND STICKY PORK RIBS £4.50
With a sweet sticky marinade.
CHICKEN SALTIMBOCCA SKEWER GF £2.50
Wrapped in Parma ham with a shallot and sage mayonnaise
HOMEMADE FLAT BREAD V £2.50
With homemade hummus and tzatziki dip.
CORN ON THE COB V GF £2.00
With a garlic butter.
MINIMUM ORDER OF 30 PER ITEM
DESSERTS
SALTED CARAMEL BROWNIE BITES
MINI PASSION FRUIT ETON MESS
With mango curd, fresh passionfruit & kiwi coconut cream, meringue and shaved coconut
ECCLES CAKES AND MINI MINCE PIES
With clotted cream.
£3.95 PER ITEM
MINIMUM ORDER OF 30 PER ITEM
This menu is available in The Ellesmere Room and Harold Riley Room
