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Albert’s steak burger
Choose from either sea salt & cracked black pepper steak burger with Black Bomber Cheddar or aromatic lamb burger with fresh tzatziki. Served in a brioche bun.

Gourmet hotdog
Cheshire pork sausage with a hint of black pudding in a soft white roll with Viennese onions.

Malayan chicken thighs
with a coconut, chilli & lime sauce

For the vegetarians:
Mediterranean vegetable and haloumi kebabs(v)
Chargrilled courgette, cherry tomato, roasted red onion and halloumi with basil oil.

Roasted red peppers(v)
Stuffed with quinoa, feta, red onion and goji berries.

All served with:
red cabbage. apple and walnut coleslaw
mixed leaf salad with roasted sweet potato, beetroot and toasted pumpkin seeds
baked new potatoes with sour cream
moroccan spiced tabbouleh salad
with orange,toasted pine nuts, coriander and honey

a selection of accompaniments:
green chilli mayonnaise, tomato and sweet chilli relish.

£17.95 per person
(Minimum order of 30)

Salted caramel brownie bites
£3.95 per person

Mixed berry pavlovas
£3.95 per person 

Eccles cakes and mini mince pies
With clotted cream
£3.95 per person

Minimum orders of 30 per item


Pork belly
Crispy pork belly with a smoky spiced flavour.

Peanut & Sesame duck satay
Skewers of marinated Gressingham duck breast with peanut satay sauce, cardamom rice and a pickled salad.

 Lamb kofta kebabs
Served with a mint yoghurt

Fillet steak skewers
With a pineapple and soy glaze

King prawn skewer
chargrilled and served with hot piri-piri

Sweet and sticky pork ribs
with a sweet sticky marinade

Chicken saltimbocca skewer
wrapped in Parma ham with a shallot and sage mayonnaise

Corn on the cob
with a garlic butter

Homemade flatbread
with homemade hummus and tazatziki dip

Oriental salad
Shredded oriental salad with pickled carrots, shallots and edamame beans in a soy and ginger dressing

Minimum orders of 30 per item
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